Servicii de catering
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Aperitive (200 g/pers) 1. Vol-au-vent cu parfait de ficatei si dulceata de ceapa 2. Mix de branzeturi nobile cu struguri si caise confiate 3. Minisalata marocana de morcovi cu stafide si coriandru 4. Terina de curcan 5. Tartina cu salata de vinete si rosi Pentru partea de cald (350g/pers) Vita picanta cu legume asiatice Rulada de curcan umpluta cu spanac si invelita in bacon Orez salbatic Conopida gratinata Salate: Salata cu pui, salata mix fresh Coffee break cu espressor - cafea espresso (espresso, cappuccino, latte) - ceai (diverse sortimente) - apa plata/minerala - sucuri, - fara patiserie Maxim 45 persoane